If you’re looking for sparkly sophistication, this Bo~tini ticks all the boxes.
Ingredients:
• 50ml Sugarbird Original Gin
• 50ml BOS Sparkling Lemon
• 25ml simple syrup (or warmed up honey)
• 25ml dry vermouth
• Peach slice for garnish
Method:
Add the Gin, simple syrup, vermouth and ice to a shaker.
Shake it up and pour into a glass.
Top with BOS Sparkling Lemon, and enjoy! ✨
